Smoked Whitefish in Organic Sunflower Oil, Great Lakes Tinned Fish, MichiganGreat Lakes Tinned Fish is the first Midwest based tinned fish company sourcing exclusively from the Great Lakes region, built to celebrate regional identity, support sustainable fisheries, and bring a distinctly American freshwater character to the world of tinned fish. This is their flagship product the tin that started it all. Wild caught lake whitefish (Coregonus clupeaformis) is brined, naturally hardwood smoked, and hand packed in organic

with 5% barrel-aged Chenin Blanc blended in before bottling

The programs focused on developing fundamental skills and access to resources

with alluvial soils of marl and clay deposited by the Stella and Tagliamento rivers

Cover cropping

It is the only Chenin Blanc ever to appear at Premiere Napa Valley

AGING: Stainless steel throughout

clover honey

Nestled in the hamlet of Maimbray in the commune of Sury en Vaux

saltPreservation Method: Chargrilled over live oak

with tightly knit supple tannins

Medium-bodied with low pH and bright natural acidity

WINEMAKER: Lucio Mosole