SA Table: 18 January 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

Spend a relaxed hour of food and wine conversations around the generous kitchen table

A sincere wine that will complement well-prepared red meat dishes

The wine tasting is accompanied by examples of typical South African cuisine types that represent various cultures and regions

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

Leopard’s Leap Pardus expresses the magnificent Cape Mountain Leopard’s charismatic play between intensity and elegance

the Leopard’s Leap South African Table presents guests with the opportunity on 27 February 2020

buttery biscuit and lime aromas

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2020

lime and grapefruit

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019

To complement the variety of dishes